Definitions for: Sillabub


[n] sweetened cream beaten with wine or liquor
[n] spiced hot milk with rum or wine



Webster (1913) Definition: Sil"la*bub, n. [Cf. sile to strain, and bub liquor,
also Prov. E. sillibauk.]
A dish made by mixing wine or cider with milk, and thus
forming a soft curd; also, sweetened cream, flavored with
wine and beaten to a stiff froth. [Written also syllabub.]

Synonyms: syllabub

See Also: dessert, drink

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