Definitions for: Clabber

[n] raw milk that has soured and thickened
[v] turn into curds,as of dairy products; "curdled milk"

Webster (1913) Definition: Clab"ber, n. [See Bonnyclabber]
Milk curdled so as to become thick.

Clab"ber, v. i.
To become clabber; to lopper.

Synonyms: clot, curdle

Antonyms: homogenise, homogenize

See Also: change state, dairy product, turn

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